Dina Seasonal Assorted Baklawa 500g

Indulge in the authentic flavours of the Middle East with Dina's Seasonal Assorted Baklawa. 

This 500g box features a delightful medley of sweet bites, from namoura, Coconut Baklawa, Walnut Baklawa, Cashew Wafer, Cashew Boukage, Cashew Baklawa, Assabee. Each piece is expertly crafted using high-quality filo pastry, butter, and a hint of syrup, delivering the perfect balance of crunch and sweetness. Sealed in a nice box for freshness, Dina Baklawa makes an ideal gift or a sweet treat for yourself. 

Elevate your dessert experience with the irresistible variety of Dina Baklawa, a perfect choice for any occasion.

Allergy Advice: 

For allergens, including cereals containing gluten, see ingredients. May also contain soya and other nuts.

Ingredients: 

Namoura: Namoura mix (37% semolina [wheat], sugar, sugar syrup, water, coconut, milk powder, baking powder: bicarbonate of soda, acidity regulator: citric acid), 3% almond, rapeseed oil, butter ghee (milk), flour treatment agents (E500ii, E450a). 

Coconut Baklawa: Filo pastry (wheat flour (fortified with calcium, iron, niacin, thiamin), water, maize starch, glucose syrup, salt), inverted sugar syrup, butter blend (rapeseed oil, butterfat (milk)), coconut mix (3%), (coconut, glucose, invert sugar syrup), chocolate chips (1.88%).

Walnut Baklawa: Filo pastry (wheat flour [fortified with calcium, iron, niacin, thiamin], water, maize starch, glucose syrup, butterfat (milk), salt, rapeseed oil), walnut (24%), sugar, inverted sugar syrup, butter blend (rapeseed oil, butterfat (milk)). 

Cashew Wafer: Filo pastry (wheat flour (fortified with calcium, iron, niacin, thiamin), water, maize starch, glucose syrup, salt), inverted sugar syrup, butter blend (rapeseed oil, butterfat (milk)), cashew (20%), pistachio garnish. 

Cashew Boukage: Filo pastry (wheat flour [fortified with calcium, iron, niacin, thiamin], water, maize starch, glucose syrup, salt, butter blend (milk) (ghee: rapeseed oil), inverted sugar syrup, vanilla flavour, cashew (14%). 

Cashew Baklawa: Filo pastry (fortified wheat flour [wheat flour, calcium carbonate, iron, niacin, thiamin], water, maize starch, glucose syrup, butter blend (ghee: rapeseed oil, natural flavouring), vanilla flavour, inverted sugar syrup, cashew (18%). 

Cashew Assabee: Filo pastry (Wheat Flour (fortified with calcium, iron, niacin, thiamine), water, maize starch, glucose syrup, salt, butter blend (ghee: rapeseed oil, natural flavour), vanilla Flavour, cashew (27%), invert sugar syrup. 

Weight:
500g