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Modern Persian Kitchen Zereshk Polo

£594
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Known as celebration rice and often cooked for weddings, Zereshk Polo is a fluffy basmati rice with barberries and saffron. Can be eaten on its own or with one of our main meals. 290g | Gluten Free | Dairy Free | Veggie | Vegan   Ingredients: Basmati rice (84%), salt, water, zereshk (barberries), saffron, rapeseed oil and non dairy butter. For allergens, please see ingredients in bold. This product is produced in a kitchen that handles nuts, peanuts, sesame and allergens. Despite our best efforts, traces may be present. Nutritional information: Per 100g Energy (kj) – 637 Energy (kcal) – 151 Fat (g) – 1.7 of which saturates (g) – 0.3 Carbohydrate (g) – 29.5 of which sugars (g) – 1.9 Protein (g) – 3.8 Salt (g) – 0.83 Fibre (g) – 1.1 Cooking instructions: Microwave: 1. Microwave for 4 minutes on 800 watt 2. Take out of microwave and stir through 3. Return to microwave and heat for a further 2 minutes Oven: 1. Pre-heat oven to 200°C / 180°C fan / gas mark 4 2. Remove sleeve and heat in centre of oven for 30-35 mins 3. Take out of oven and stir Make sure your food is piping hot before eating! Pair it with: Saffron Chicken, Wild Rice Stuffed Chicken Tasting notes: Sweet and Sour, Saffron
Modern Persian Kitchen

Modern Persian Kitchen Zereshk Polo

£594
Known as celebration rice and often cooked for weddings, Zereshk Polo is a fluffy basmati rice with barberries and saffron. Can be eaten on its own or with one of our main meals. 290g | Gluten Free | Dairy Free | Veggie | Vegan   Ingredients: Basmati rice (84%), salt, water, zereshk (barberries), saffron, rapeseed oil and non dairy butter. For allergens, please see ingredients in bold. This product is produced in a kitchen that handles nuts, peanuts, sesame and allergens. Despite our best efforts, traces may be present. Nutritional information: Per 100g Energy (kj) – 637 Energy (kcal) – 151 Fat (g) – 1.7 of which saturates (g) – 0.3 Carbohydrate (g) – 29.5 of which sugars (g) – 1.9 Protein (g) – 3.8 Salt (g) – 0.83 Fibre (g) – 1.1 Cooking instructions: Microwave: 1. Microwave for 4 minutes on 800 watt 2. Take out of microwave and stir through 3. Return to microwave and heat for a further 2 minutes Oven: 1. Pre-heat oven to 200°C / 180°C fan / gas mark 4 2. Remove sleeve and heat in centre of oven for 30-35 mins 3. Take out of oven and stir Make sure your food is piping hot before eating! Pair it with: Saffron Chicken, Wild Rice Stuffed Chicken Tasting notes: Sweet and Sour, Saffron
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